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Canerock Canerock Rhum Jamaïque Boisson Spiritueuse à Base De Rhum 40%
No vintage 70cl
2 bottles remaining
-10%
70cl
Photo for illustration purposes only. Vintage sold: No vintage
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Révélation
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In a few words ...
Canerock is made from Jamaican rums pot still and column distilled at the Clarendon and Long Pond distilleries, infused with natural spices: Madagascar vanilla beans, Caribbean coconut flesh and a touch of local ginger. But that's not all... to add complexity, Jamaican rums aged 5 to 10 years are also added to the blend, which rests for several months in oak casks, and for 15 to 20% of the blend in sherry casks, before being bottled.
Tasting notes
Aroma
The nose is rich and complex. It develops pastry-like flavors of vanilla, dark chocolate, coffee and coconut.
Taste
On the palate, we find the same powerful roundness, with notes of caramel, sweet spices and grapes, followed by hints of allspice and a delicate woodiness. The finish remains in this line of gourmet intensity, with other aromatic notes such as black cherry, prune and coconut, as well as hints of fresh mint, ginger and cloves.
Product details
Origin
Jamaïque
Region
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Bottler
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cane variety
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Single Cask
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Full Proof
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Age
1 years
Aging type
l’assemblage des différents distillats, va avant d'être mis en bouteille, reposer quelques mois en fûts de chêne et en fûts de sherry.
Distillation type
Distillés en pot still et en colonne par les distilleries Clarendon et Long Pond. Des épices naturelles y sont infusées doucement, tel que de la gousse de vanille de Madagascar, du gingembre local mais aussi de la chair de noix de coco des Caraïbes.
Alcohol
40%
Content
70cl
Final
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