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VINIFICATION Syrah is vinified in self-purging vats (better extraction of tannins and color). Grenache is vinified traditionally with macerations maceration for up to 30 days. The wine is then aged in oak barrels for a year.
Aroma
Aromas of blackcurrant and vanilla, woody note.
Taste
A wine with silky tannins, full-bodied and fleshy.
Keeps
-
Peak
-
Service
19°C
Grape varieties Grenache, Syrah
Terroir Argilo-calcaire et silico-calcaire.
Culture type
-
Alcohol
-
Content
75cl
Decanting
60 min.
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Domaine de l'Amandine
Domaine de l'Amandine is a domain from the region Vallée du Rhône in France, that produces 2 wines available to purchase, including the wine Séguret Boisé - Bel Air 2014.