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Photo for illustration purposes only. Vintage sold: 2021
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Twil Cave de BourgogneEstimated delivery between 21 and Nov 23,
In a few words ...
Terroir Surface area: 0.8 ha. Municipality: Ampuis (Rhône). Yield: 35 hl/ha. Winemaking Hand-picked, strict selection of healthy, ripe grapes. 100% de-stemming. Cold pre-fermentation maceration. Alcoholic fermentation at 35 °C. Post-fermentation maceration at 30°C. Malolactic fermentation in barrels. Ageing 18 months in fine-grain oak barrels (Allier and Nevers). Barrels: 100% new with oxygenation every 4 months.
Tasting notes
Appearance
Syrah is like a deep purple evening gown.
Aroma
Bewitching, it delivers powerful aromas of spices, particularly pepper and licorice, with all the subtlety of violet.
Wine Fruity | Spicy
Taste
Powerful, refined
Wine Elégant
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Syrah
Terroir -
Culture type
-
Alcohol
-
Content
75cl
Decanting
30 min.
Food and wine pairings
Meat
Cuissot de chevreuil sauce grand veneur, Cailles farcies au foie gras ou un faisan aux cèpes.
Customer reviews
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4.5/
5
4.5
FabriceC
• 58 reviews • Registered since 2019 • Reviewed on the 2013 vintage of this wine on 06/12/2019
Superb balance between powerful pepper and liquorice aromas and fruity flavours.
4.5/
5
4.5
Quite a discovery. Delicious!
Pierre Gaillard
Pierre Gaillard is a domain from the region Vallée du Rhône in France, that produces 15 wines available to purchase, including the wine Rose Pourpre 2021.
Appellation
Côte-Rôtie
The appellation Côte-Rôtie is part of the region of Vallée du Rhône from France which include Pierre Gaillard and its 15 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
See appellation page
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