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Photo for illustration purposes only. Vintage sold: 2021
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Le ChaisEstimated delivery between Dec 30, and Jan 1,
In a few words ...
Domaine du trapadis - rasteau 'les cras' region: rhône valley, france appellation: aoc rasteau grape varieties: grenache: 60% syrah: 30% mourvèdre: 10% characteristics: color: deep red with purple highlights. Nose: intense and complex, with aromas of black fruits (blackberry, blackcurrant), garrigue (aromatic herbs), spices (black pepper, licorice) and lightly woody touches. Palate: full-bodied and powerful, with a fine tannic structure. Black fruits dominate, accompanied by spices and light chocolate notes. The finish is long and persistent, with a touch of minerality. Terroir: clay-limestone terraces and rolled pebbles typical of the Rasteau terroir, enabling excellent grape concentration. Climate: Mediterranean, hot and dry, with favorable breezes that temper the high summer temperatures. Vinification: fermentation in concrete vats, with long macerations to extract maximum color, tannins and aromas. Aging: in vats and demi-muids for 18 to 24 months, allowing the wine to gain in complexity and balance while retaining the freshness of the fruit. Food pairing: perfect with red meats in sauce, game, beef bourguignon or hard cheeses.
Tasting notes
Appearance
Intense color, fine and complex.
Aroma
Des arômes de fruits noirs, et de fleurs.
Wine Floral | Fruity
Taste
On the palate, they have notes of black fruit, violets and spices.
Wine Chaleureux | Charnu | Fruité
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Grenache
Terroir Argilo-calcaires sur marnes et argile sur grès
Culture type
-
Alcohol
-
Content
75cl
Decanting
5 min.
Food and wine pairings
Meat
Magrets de canard au miel, tournedos
Desserts
Chocolat noir sous toute ses formes
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Domaine du Trapadis
Domaine du Trapadis is a domain from the region Vallée du Rhône in France, that produces 2 wines available to purchase, including the wine Rasteau Tradition 2021.
Appellation
Rasteau
The appellation Rasteau is part of the region of Vallée du Rhône from France which include Domaine du Trapadis and its 2 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
See appellation page
Rasteau : most popular
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