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The best of Moulis: rare pearls right before your eyes !
Château Dutruch Grand Poujeaux
![](https://twil.co/media/cache/tw_article_content/img/article/content/28a4fb70894281aa744630d5fe5c84fd.jpeg)
“This cru benefits from a magnificent gravelly terroir, which enables it to produce wines of real finesse”. (La RVF)
The terroir of Dutruch Grand Poujeaux is known as the best in Moulis. The production area is 31 hectares, with 9,000 vines per hectare. Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot are grown here. Wines from this terroir are aged in oak barrels, and harvested mainly by hand.
The domaine recommends drinking these wines at 16°C to 17°C. They are the perfect accompaniment to beef in sauce, prime rib or rack of veal. You can also serve them with Saint-Nectaire or other mature cheeses.
Direct Producer / From 6 bottles: delivery to relay point €3.90 / Home delivery €6.90 / Free from €50 purchase with Twil Premium
These riveted sales are complete, but you can still view and sometimes order the selections. Some archived private sales always contain discounts!