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Cave la CaboteEstimated delivery between 20 and Nov 22,
The bobinet estate was created in 2002, when sébastien bobinet took over the vines (1.8ha) and cellar from his maternal grandparents. He is the 7th generation of a family of winegrowers from dampierre-sur-loire (a commune associated with saumur). He quickly opted for organic viticulture, as well as natural winemaking (i.e., no chemical inputs during the winemaking process), particularly under the influence of Olivier Cousin, a winemaker in Anjou. In 2007, interested in carbonic maceration, he met Bernard Pontonnier, who helped him better understand this winemaking method, having himself learned from jules chauvet, marcel lapierre, jean foillard and many others, when he was a bistrotier in paris. He was also one of the first to promote vin nature. Together, sébastien and bernard create the cuvée greta carbo with grapes from a small private plot. Then came the time to grow and diversify: sébastien took over 2h of cabernet franc in 2010 and decided to vinify pineau d'aunis, gamay and côt grapes to experiment with other varieties. In 2011, he is joined by his partner emeline calvez,
Appearance
Robe grenat aux reflets pourpres.
Aroma
Superb bouquet of red fruit. Vegetal notes such as violets and undergrowth.
Wine Fruity | Vegatable
Taste
Bouche riche et corpulente tout en gardant une fraicheur.
Wine Fruité | Long | Plein | Souple
Keeps
2024 years
Peak
2024 - 2027
Service
14°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Pineau d'aunis
Terroir Argilo-calcaire
Culture type
Organic
Alcohol
-
Content
75cl
Decanting
-
Starters
Tapas
Meat
Fondue vigneronne, petit salé aux lentilles, pièce de boeuf marinée
Vegetables
Omelette aux champignons, artichauts, galettes de pommes de terre
Cheeses
Fromages fermiers
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Domaine Bobinet
Domaine Bobinet is a domain from the region Vallée de la Loire in France, that produces 6 wines available to purchase, including the wine Piak 2022.