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Nuits-Saint-Georges Vielles Vignes Domaine Alain Michelot Red wine ● Nuits-Saint-Georges
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Photo for illustration purposes only. Vintage sold:
In a few words ...
The wine Nuits-saint-georges Vielles Vignes is a Red wine produced in the Bourgogne region in France, by Domaine Alain Michelot. This vintage comes from the Nuits-Saint-Georges appellation. It is sold on TWIL at €41.98 per bottle of , from the minimum of 1 bottle(s). Its ideal tasting temperature is 17°. Its producer, Domaine Alain Michelot, produces 16 wine(s) available for purchase.
Tasting notes
Appearance
Dense, dark garnet color, drawing on purple in its youth.
Aroma
For the Margaux appellation, we find black fruits, such as blackcurrant or blackcurrant, sometimes cooked, and an empyreumatic that gives off aromas of roasted coffee or licorice.
Wine Empyreumatic | Fruity | Roasted
Taste
On the palate the best Margaux are those who have perfectly integrated their tannins in their structure, giving roundness. We find the aromas of the nose namely black fruits and tertiary flavors such as leather, vanilla.
Wine Fruity | Long
Product details
Keeps
20 years
Peak
-
Service
17°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Merlot, Petit verdot
Terroir The Margaux appellation covers about 1500 ha in the Medoc. The terroir is characterized by gravelly soil and a rather humid climate, mild in winter and too hot in the summer which allows a good ripening of raisins.
Culture type
-
Alcohol
-
Content
-
Decanting
30 min.
Food and wine pairings
Starters
Appetizer
Meat
Roasted lamb, braised veal, rib of beef with bones and pan-seared mushrooms
Cheeses
Hard cheese, such as tommes or gouda
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Domaine Alain Michelot
Domaine Alain Michelot is a domain from the region Bourgogne in France, that produces 6 wines available to purchase, including the wine Nuits-saint-georges Vielles Vignes .
Appellation
Nuits-Saint-Georges
The appellation Nuits-Saint-Georges is part of the region of Bourgogne from France which include Domaine Alain Michelot and its 6 cuvées. Spread over 28715 ha, this region is 1.5 million hectolitres.
See appellation page
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