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Photo for illustration purposes only. Vintage sold: 2017
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Bio
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Classique
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Sucré
The best offer for this product
Sell by the winemaker directly
Sarl des Vignobles JestinEstimated delivery between Dec 30, and Jan 1,
In a few words ...
The grapes are harvested by hand in successive sortings. They are taken to the winery, then placed in a pneumatic press which extracts the juice very slowly. After settling, the juice is placed in 225-liter barrels, where it undergoes alcoholic fermentation and maturation for 12 months. Fermentation takes place using only indigenous yeasts.
Tasting notes
Appearance
Bright, limpid wine, with a brilliant straw-yellow color. Tears are well marked and regular.
Aroma
Very expressive nose of apricot, plum and citrus. A nose that opens up the aromatic palette with ripe white fruit and honey on aeration.
Wine Fruity | Gourmand | Smooth | Soft
Taste
Delicate, linear palate, with tension and freshness, giving way to a gourmet finish freshness, without heaviness.
Wine Fruité | Tendre | Vif
Product details
Keeps
7 years
Peak
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Service
14°C
Grape varieties Muscadelle, Sauvignon, Semillon
Terroir Sol argilo-calcaire sur calcaire profond
Culture type
Organic
Alcohol
13%
Content
75cl
Decanting
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Food and wine pairings
Starters
Apéritif et foie gras
Meat
Il peut accompagner le foie gras, les volailles,
Cheeses
Fromages à pâte persillés
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Château Vari
Château Vari is a domain from the region Sud-Ouest in France, that produces 6 wines available to purchase, including the wine Monbazillac 2017.
Appellation
Monbazillac
The appellation Monbazillac is part of the region of Sud-Ouest from France which include Château Vari and its 6 cuvées. Spread over ., this region is 450 million bottles per year (50% white wines, 25% red wines, 25% rosés).
See appellation page
Monbazillac : most popular
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