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A fruity, round and fresh wine made from Carignan and Grenache grapes vinified in carbonic maceration.
Appearance
A deep red color.
Aroma
An expressive nose of red berries and spices.
Wine Fruity | Spicy
Taste
The palate is suave, with well-coated tannins. The intense aromatic persistence is spicy and slightly smoky.
Wine Fumé | Long | Plein
Keeps
3 years
Peak
-
Service
14°C
Grape varieties Carignan, Mourvedre, Syrah
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
60 min.
Starters
Jambon braisé, avocat, taboulé
Meat
Lapin au Roquefort, magret de canard au miel, tajine de poulet aux épices
Fish and seafood
Daube de poulpe au vin rouge
Vegetables
Tian d'aubergines, légumes poêlés au romarin
Cheeses
Saint-Nectaire, Tête de Moine
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François Lurton - Mas Janeil
François Lurton - Mas Janeil is a domain from the region Languedoc-Roussillon in France, that produces 6 wines available to purchase, including the wine Le Petit Pas 2017.