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Photo for illustration purposes only. Vintage sold: 2023
The best offer for this product
Sell by the winemaker directly
Earl le Clos du VigneauEstimated delivery between 13 and Jan 15,
In a few words ...
This wine comes from sand and gravel soil. We vinify it in vats and leave it to ferment for two weeks to extract color and tannins. The wine is then aged in stainless steel tanks to preserve its fruity character, before being bottled.
Tasting notes
Appearance
Ruby color
Aroma
Couleur rubis
Wine Fruity
Taste
Fruity, supple and balanced on the palate, with aromas of coffee and cocoa as it ages.
Wine Elégant | Fruité | Gouleyant | Rond | Souple
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Cabernet-franc
Terroir Sables et gravier.
Culture type
Reasoned agriculture
Alcohol
12.5%
Content
75cl
Decanting
30 min.
Food and wine pairings
Starters
Cochonnailles
Meat
Steak de boeuf au Roquefort, tourte au poulet, saucisses aux choux
Vegetables
Tarte aux brocolis et tomates, champignons
Cheeses
Saint Nectaire, Mont d'Or
Desserts
Mousse au chocolat.
Customer reviews
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5/
5
5
Verified purchase
Jean-PierreB
• 60 reviews • Registered since 2021 • Reviewed on the 2020 vintage of this wine on 20/03/2023
Lovely ruby color, perfectly fruity, supple. Thanks to the Jamet brothers for this perfectly made St-Nicolas de Bourgueil!
5/
5
5
Verified purchase
Simply perfect
4/
5
4
Verified purchase
Very good with red meat
Le Clos du Vigneau
Le Clos du Vigneau is a domain from the region Vallée de la Loire in France, that produces 1 wines available to purchase, including the wine Le Clos 2023.
Appellation
Saint-Nicolas-de-Bourgueil
The appellation Saint-Nicolas-de-Bourgueil is part of the region of Vallée de la Loire from France which include Le Clos du Vigneau and its 1 cuvées. Spread over ., this region is 4 million hectolitres per year.
See appellation page
Saint-Nicolas-de-Bourgueil : most popular
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