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Photo for illustration purposes only. Vintage sold: 2019
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Rue de Bordeaux (Livraison 15 Jours)Estimated delivery between 2 and Jan 4,
In a few words ...
The second wine of Château Rouget, Le Carillon de Rouget is made from a blend of Merlot and Cabernet Franc. Fermentation takes place in stainless steel vats, followed by 14 months of barrel ageing. From a clay terroir in the Pomerol appellation, this wine is distinguished by its roundness and gourmet character. Red and black fruit aromas, well-melted tannins and a velvety red color make Le Carillon de Rouget an exceptional wine. It goes very well with beef, but can also be enjoyed with any meat in sauce.
Tasting notes
Appearance
Ruby red with purple highlights.
Aroma
Seductive with notes of cherry and blueberry, lots of freshness.
Wine Fruity | Gourmand
Taste
Aromas of red fruit (cherries, plums) and perfect acidity. The finish is persistent, with notes of red fruit and silky, elegant, refreshing tannins.
Wine Elégant | Fruité | Gouleyant | Rond | Souple
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Cabernet-franc, Merlot
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
10 min.
Food and wine pairings
Starters
Cèpes à la bordelaise
Meat
Canard aux petits pois, médaillon de veau, brochette de porc, sauté de boeuf à l'échalote, gibiers
Vegetables
Gratin d'aubergines, gratin de brocolis au bleu de gex
Cheeses
Epoisses, reblochon de savoie
Desserts
Gâteau vénitien au chocolat
Customer reviews
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5/
5
5
EricG
• 35 reviews • Registered since 2020 • Reviewed on the 2018 vintage of this wine on 17/10/2024
very well matured and structured, mellow tannins, persistent aromas, good length on the palate, a nectar to be tasted absolutely!
Château Rouget
Château Rouget is a domain from the region Bordeaux in France, that produces 26 wines available to purchase, including the wine Le Carillon de Rouget 2019.
Appellation
Pomerol
The appellation Pomerol is part of the region of Bordeaux from France which include Château Rouget and its 22 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Pomerol : most popular
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