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Gancia
Founded in Italy in 1850 and with a history of over 70 years in the country, Gancia has become the number one alcoholic beverage brand in Argentina. Its main product - American Gancia - is an aperitif with more than 15 herbs imported from different continents, which are blended with the sweetness... Find out more
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The winemaker
Founded in Italy in 1850 and with a history of over 70 years in the country, Gancia has become the number one alcoholic beverage brand in Argentina. Its main product - American Gancia - is an aperitif with more than 15 herbs imported from different continents, which are blended with the sweetness of sugar, resulting in a balanced, authentic and unique drink. Its secret recipe was created in Italy in 1930, and today its formula and ingredients remain intact.
Although Gancia is best known for its hors d'oeuvres, the brand's origins can be traced back to the Italian Piedmont, where its founder, Carlo Gancia, produced the first sparkling wine created outside France. Inspired by French champagne production techniques, the Gancia family left their mark on the creation of "Prosecco", which eventually traveled the world.
Gancia's development processes respect the original Italian style and its demanding global approach in the choice of raw materials of the highest quality and purity.
Gancia is a faithful representative of the avant-garde and innovation that links Argentina with their Italian and European roots.
Today, in Argentina, the Gancia family of products includes: American Gancia, Gancia Spritz and sparkling Gancia Gancia Italian Dolce and Secco.
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