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Ombrie
Cantina Margo
On clay marl around Perugia, 350 meters, Carlo Tabarrini was an area of only 3 hectares. Its very natural approach (indigenous yeasts, light maceration with the skins, minimal doses of SO2) resulting in vivid, digestible wines, disarming frankness. And a sublime Sangiovese 2015 coming soon .. Find out more
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Ombrie : best wines
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The winemaker
On clay marl around Perugia, 350 meters, Carlo Tabarrini was an area of only 3 hectares. Its very natural approach (indigenous yeasts, light maceration with the skins, minimal doses of SO2) resulting in vivid, digestible wines, disarming frankness. And a sublime Sangiovese 2015 coming soon ..
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3 wine's scans
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Reference | Colour | Vintage | Appellation | community_reviews |
---|---|---|---|---|
Regio Bianco | Blanc | 2017 | Umbria IGT | not_rated |
Regio Bianco | Blanc | 2018 | Umbria IGT | not_rated |
Fiero Bianco | Blanc | 2017 | Umbria IGT | not_rated |
Fiero Bianco | Blanc | 2018 | Umbria IGT | not_rated |
Rosso Sangiovese | Rouge | 2015 | Umbria IGT | not_rated |
Regio Bianco | Blanc | 2015 | Umbria IGT | not_rated |
Fiero Bianco | Blanc | 2014 | Umbria IGT | not_rated |
Regio Bianco | Blanc | 2014 | Umbria IGT | not_rated |
Surli | Blanc | 2015 | Umbria IGT | not_rated |