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The grapes are hand-picked, sorted and completely destemmed. Vatting lasts a fortnight at a controlled temperature. Regular punching of the cap and watering are carried out during the active phase of alcoholic fermentation. Malolactic fermentation is carried out in the traditional way, in new oak barrels of one or more wines. Aging lasts 16 months.
Appearance
Ruby
Aroma
Notes de fruits rouges et noirs, principalement de mûres et de griottes.
Taste
Firm structure and delicate tannins.
Wine Boisé
Keeps
10 years
Peak
-
Service
-
Grape varieties Pinot noir
Terroir Argile
Culture type
-
Alcohol
13%
Content
75cl
Decanting
60 min.
Meat
Gibiers
Cheeses
Comté
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Domaine Vincent Bachelet
Domaine Vincent Bachelet is a domain from the region Bourgogne in France, that produces 3 wines available to purchase, including the wine Gevrey-Chambertin 2018.