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Vallée du Rhône

La Royère

5
(4 customer reviews)
With wines aged between 4 and 24 months, La Royère offers organically grown products and holds the AOC Luberon, IGP Méditerranée and Vaucluse labels. Located in the heart of Provence, in Oppède, the estate covers some forty hectares. Domaine de la Royère is located in Oppède, in the heart of Provence. The Hugues family has been at the helm since 1988. These passionate producers showcase their love of the terroir by producing not only AOP Lubéron wine, but also olive oil and eaux-de-vie. Find out more
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The winemaker

The Domaine de la Royère is run by a multi-talented family


The estate was created in 1988, at the same time as the Lubéron appellation. The Hugues family has handed down the art of vine-growing from generation to generation, but the passion that drives them goes beyond that. It's clear that they need to let their land express itself in all its multiplicity. This driving force led them to install a still to distill the grape marc and to start producing olive oil. They follow through on their initiative and open a Museum of the History of Olive Oil. In addition, the family produces lavender honey, which underlines the logic of their approach.

Characteristics of the La Royère terroir and vineyard


La Royère benefits from a rich terroir that enables it to grow wines, brandies and also olive oil. Its sandy soil, mixed with pebbles in places, is typical of the Rhône Valley and favors slow drainage. The vines range in age from around 30 to over 100 years. Harvesting is mainly mechanical, to guarantee the quality of the wines produced. The estate's 40 hectares have been farmed organically since conversion in 2017. The soil is sandy, with pebbles in some plots. It's a typical Rhone Valley terroir. Some of the vines planted on this land are a hundred years old.

Harvesting at Domaine de la Royère is predominantly manual. Yields are limited and biodiversity is respected. The winemakers are also determined to limit inputs after vatting, so as to preserve a pure expression of terroir.

La Royère wines


La Royère relies on a multitude of grape varieties to make its wines. Some fifteen grape varieties are grown on the estate, and a dozen cuvées are produced. For its red and rosé wines, La Royère favors the emblematic black Syrah and Grenache. Its white wines are mainly made from blends of Grenache blanc and Vermentino. The winemakers produce around ten cuvées using some fifteen grape varieties in the Lubéron appellation and IGP Méditerranée et Vaucluse.

Syrah and Grenache are the estate's favorite grape varieties, providing the foundation for red and rosé wines. White wines are made mainly from Grenache Blanc and Vermentino. Certain cuvées can be aged in vats for up to 24 months to develop the characteristics of these grape varieties. The range is completed by the production of Vins Doux Naturels and olive brandies.
Registered since 22/07/2015
375 Route de la Sénancole ,
84580 Oppède
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Reference Colour Vintage Appellation community_reviews
Vieilles Vignes Rouge 2015 Luberon (1 reviews)
Vieilles Vignes Rouge 2017 Luberon (1 reviews)
Châteauneuf du Pape "La Royère" Rouge 2013 Châteauneuf-du-Pape (2 reviews)
Oppidum Rouge Rouge 2016 Luberon not_rated
L'oppidium Rosé 2014 Luberon not_rated
Vielles Vignes Rouge Rouge 2017 Luberon not_rated
Les Oliviers rosé Rosé 2018 Vin de Pays du Vaucluse not_rated
L'oppidium Blanc 2015 Luberon not_rated
IGP Syrah La Royère Rouge Non millésimé Vin de Pays du Vaucluse not_rated
IGP Syrah La Royère Rouge 2015 Vin de Pays du Vaucluse not_rated
Côtes du Rhône "La Royère" Rouge 2014 Côtes-du-Rhône not_rated
L'oppidium Rouge 2014 Luberon not_rated
Les Oliviers rouge Rouge 2018 Vin de Pays du Vaucluse not_rated
L'oppidium Blanc 2014 Luberon not_rated
L'oppidium Blanc 2016 Luberon not_rated
L'oppidium Rosé 2016 Luberon not_rated
L'oppidium Rouge 2015 Luberon not_rated
Les Oliviers Rouge Rouge 2017 IGP Méditerranée not_rated
Vieilles Vignes Rouge 2010 Luberon not_rated
Châteauneuf du Pape "La Royère" Blanc 2014 Châteauneuf-du-Pape not_rated

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