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Cuvée Marine is produced by direct pressing, natural settling and cooling to 8°C. Vinification and ageing take place for 6 months in truncated wooden vats.
Appearance
A lovely pale yellow colour.
Aroma
A complex nose of elderberry, white lilac and vine peach.
Wine Dry | Floral | Fruity | Gourmand | Mineral
Taste
Fresh and mineral on the palate, with aromas of apricot, pomelo and grapefruit.
Wine Fruité | Gras | Long | Minéral | Rond
Keeps
5 years
Peak
2020
Service
10°C
Grape varieties Grenache blanc, Marsanne, Roussanne
Terroir Le terroir, composé d’argiles rouges, est très caillouteux et calcaires.
Culture type
Biodynamic - Demeter
Alcohol
13.5%
Content
75cl
Decanting
30 min.
Starters
Apéritif.
Meat
Volaille marinée aux agrumes.
Fish and seafood
Brochettes de gambas, huîtres chaudes, daurade au four.
Vegetables
Ravioles.
Cheeses
Fromages de chèvre.
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Domaine des Coteaux des Travers
Domaine des Coteaux des Travers is a domain from the region Vallée du Rhône in France, that produces 0 wines available to purchase, including the wine Cuvée Marine 2016.