You have no items in your shopping cart.
Wine Rosé D'anjou
- -20%
- -21%
Discovery of the AOC Rosé-d'Anjou
The Rosé-d'Anjou appellation can be produced throughout the Anjou AOC, which represents 2400 hectares. The parcels are mainly located in Maine-et-Loire, with a few belonging to Deux-Sèvres and La Vienne.
The appellation's rosé wines are produced from grolleau, cabernet franc, cabernet sauvignon, gamay, côt and pineau d'Aunis. The vines benefit from a temperate oceanic climate, relatively dry, often associated with the "mildness of Anjou".
Two types of soil characterise the Rosé-d'Anjou AOC, black schist soils and white chalk soils.
Anjou rosé wine tasting
The rosés of the appellation have a rapeberry colour, quite brilliant, crossed with cherry-coloured reflections. The nose is very marked by red fruits, notably redcurrant, strawberry and raspberry. The wine also reveals scents of English candy and rose. On the palate, the red fruit flavours continue, accompanied by minty and peppery notes. So this is a slightly pearly wine, very fresh and fruity.
Anjou rosé is a very summery wine. It is ideal as an aperitif, with fine charcuterie, tarts and quiches with sunny vegetables, gougères... It also goes very well with grilled meats, sweet and sour salads and exotic cuisine.
Anjou Mousseux
Blanc Fumé de Pouilly
Chaume 1er cru des Coteaux-du-Layon
Coteaux-de-l'Aubance
Coteaux-du-Loir
Coteaux-du-Vendômois
Côtes-d'Auvergne-Châteaugay
Côtes-d'Auvergne-Corent
Fiefs-Vendéens-Mareuils
Gros-plant du Pays nantais
Haut-Poitou
Orléans
Pouilly-sur-Loire
Saumur Puy-Notre-Dame
Touraine-Azay-le-Rideau
Touraine-Mesland
Vin de Pays de la Vienne
Vin de Pays de Loire-Atlantique
Vin de Pays du Jardin de la France
Vin de Pays du Puy de Dôme