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-17%
Photo for illustration purposes only. Vintage sold: 2022
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Cave la CaboteEstimated delivery between 20 and Nov 22,
In a few words ...
Since the 17th century, the Vaillant family has handed down its land from generation to generation. Together with their team of brothers and sisters, they have been practicing biodynamic viticulture since 2008. To express the authenticity of their wines, they pay particular attention to work in the vineyard. The vines, which are grown organically and biodynamically, cover 55 hectares and are planted with Chenin for the whites, Cabernet Franc, Grolleau and Pineau d'Aunis for the reds, and Cabernet and Grolleau for the rosés. The wines offered by the estate owe their variety to the different exposures and soil types: grey and green schist, phtanite, quartz, coquille falun, sand and rolled gravel. Biodynamic viticulture takes a holistic approach to the plant and its environment, taking into account influences from the earth, air and water. The vine thrives in the best possible environment, making it less susceptible to parasites and limiting the need for copper and sulfur sprays. Developing the soil's microbial life is a priority, so that the roots can draw all the useful elements from the parent rock. Next,
Tasting notes
Appearance
Jaune doré
Aroma
Warm and candied.
Taste
Tout en tension saline, la bouche offre une belle continuité du début à la fin.
Product details
Keeps
2024 years
Peak
2024 - 2032
Service
8°C
Grape varieties Chenín
Terroir Schistes gréseux couvre la totalité du sol.
Culture type
Organic
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Meat
Viandes blanches à la crème
Fish and seafood
Poisson de Loire en sauce
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Domaine les Grandes Vignes
Domaine les Grandes Vignes is a domain from the region Vallée de la Loire in France, that produces 8 wines available to purchase, including the wine La Varenne du Poirier 2022.
Appellation
Anjou
The appellation Anjou is part of the region of Vallée de la Loire from France which include Domaine les Grandes Vignes and its 8 cuvées. Spread over ., this region is 4 million hectolitres per year.
See appellation page
Anjou : most popular
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