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Mas de Daumas Gassac Mas de Daumas Gassac Red wine ● Vin de Pays de l'Hérault

2020 75cl

9 bottles remaining

Photo for illustration purposes only. Vintage sold: 2020
Mas de Daumas Gassac - Mas de Daumas Gassac - 2020 - Rouge
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In a few words ...

A great wine for laying down, made from uncloned old vines, an unclassifiable cuvée made from 75% Cabernet Sauvignon and a blend of many rare grape varieties. It can be enjoyed young, on the fruit, or kept for one or two decades. Ideally decanted 3 or 4 hours before serving.

Product details

Keeps

-

Peak

-

Service

18°C

Grape varieties Cabernet-sauvignon

Terroir -

Culture type

-

Alcohol

-

Content

75cl

Decanting

240 min.

Food and wine pairings

Meat

Filet, faux filet, entrecôte, onglet, etc., simple ou accompagnée d’une sauce aux fines lies Daumas Gassac.

Vegetables

Gratin de courgettes, gratin d'aubergines

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1

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(1 customer review)

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