1
Bourgogne

Domaine Hubert LIGNIER

5
(2 customer reviews)
Our winemaking and ageing methods are low interventionist. The quality of the fruit is the essential basis for shaping our wines. We produce crus that combine freshness, finesse and elegance, yet remain solid with substance and a delicious length on the palate. Each of our terroirs (Clos de la R... Find out more
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Bourgogne :
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The winemaker

Our winemaking and ageing methods are low interventionist. The quality of the fruit is the essential basis for shaping our wines. We produce crus that combine freshness, finesse and elegance, yet remain solid with substance and a delicious length on the palate. Each of our terroirs (Clos de la Roche, Morey-St-Denis, Gevrey-Chambertin, etc.) is faithfully expressed in our wines. We age our wines in barrel (with little new wood) for a long period (20 to 22 months), on lees and without racking after malolactic fermentation. The wines are bottled by gravity, without fining or filtration, to preserve their freshness and ageing potential.
2 wines available
between 649.9 € and 656.26 €
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