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Photo for illustration purposes only. Vintage sold: 2015
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Vintage & CoEstimated delivery between 21 and Nov 23,
In a few words ...
The care taken with the grapes in the vineyard is naturally extended in the cellar: sorting table, strict selection, delicate pressing. Each batch is vinified in barrel, as is customary in Sauternes. The wines are aged in oak barrels, 40-50% of which are new each year. James Suckling ( 93 ) / Wine Advocate ( 95 )
Tasting notes
Appearance
Light color with straw highlights.
Aroma
The nose is delicate and very precise, with notes of passion fruit and orange blossom.
Wine Floral | Soft | Spicy
Taste
Young sweet whites are delicious, slightly jammy but still full of acidity. With age, they evolve towards more concentrated aromas, such as the bitterness of candied orange, hints of salted butter caramel and aromas of vanilla.
Wine Aromatique | Fumé | Tendre
Product details
Keeps
20 years
Peak
-
Service
10°C
Grape varieties Muscadelle, Sauvignon blanc, Semillon
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Meat
Foie gras, pintade et faisan rôtis
Cheeses
Fromages persillés (Roquefort, Bleu)
Desserts
Desserts à base de fruits blancs, jaunes et exotiques
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Château de Rayne Vigneau
Château de Rayne Vigneau is a domain from the region Bordeaux in France, that produces 20 wines available to purchase, including the wine Château de Rayne Vigneau 2015.
Appellation
Sauternes
The appellation Sauternes is part of the region of Bordeaux from France which include Château de Rayne Vigneau and its 20 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Sauternes : most popular
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