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Le Saint-Estèphe de Montrose Château Montrose Red wine ● Saint-Estèphe

2017 75cl

2 bottles remaining

Photo for illustration purposes only. Vintage sold: 2017
Le Saint-Estèphe de Montrose - Château Montrose - 2017 - Rouge
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In a few words ...

Assembly : merlot: 61%, cabernet sauvignon: 39%. the estate : All the plot-by-plot work carried out in the vineyard, during berry tasting and harvesting, continues in the vat room. 70 temperature-controlled stainless steel vats of different sizes enable us to produce "made-to-measure" wines. Vinification is carried out with the utmost respect for the raw material. Each step is designed to reveal the expression of the terroir, and seeks to create a distinctive Montrose style. vatting, which lasts a maximum of 25 days, is carried out with respect for the fruit and the material. During run-off, all batches are kept separate, so that the full diversity of vat profiles is available for blending. The marcs are meticulously pressed, then lowered into barrels and selected. The noblest presses join the grand vin. the wine : the nose: fresh and slightly toasted palate: round and fleshy.

Tasting notes

Appearance

Intense ruby to garnet color.

Aroma

Delicate bouquet enhanced by a hint of finesse.

Wine Empyreumatic | Fruity | Roasted | Smoked

Taste

Racy red wines that delight palates with a perfectly balanced body.

Wine Boisé | Elégant | Fruité | Long | Tannique

Product details

Keeps

-

Peak

-

Service

18°C

Grape varieties Cabernet-sauvignon, Merlot

Terroir -

Culture type

-

Alcohol

13%

Content

75cl

Decanting

-

Food and wine pairings

Meat

Agneau rôti, carré de veau braisé, côte de boeuf à l'os accompagnée de cèpes poêlés

Cheeses

Fromages à pâte dure, tels que les tommes ou le gouda

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