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Photo for illustration purposes only. Vintage sold: 2022
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In a few words ...
Second wine of Château de Haut-Bailly, La Parde Haut-Bailly is a Pessac-Léognan appellation wine. Since the 2018 vintage, it has been renamed Haut-Bailly. Launched in 1967, it is made from the same plots as its predecessor. The blend is made from Merlot and Cabernet Sauvignon. The fruit is meticulously selected and the vinification is expertly carried out. This wine is greedy and accessible, yet rich and powerful. To fully appreciate it, it should be enjoyed 5 years after bottling.
Tasting notes
Appearance
A beautiful red color.
Aroma
Fruity and spicy aromas.
Wine Empyreumatic | Fruity | Gourmand
Taste
Fleshy and flavorful, these wines are in the same vein as the Medocs, but slightly less dense.
Wine Boisé | Charpenté | Fruité
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Starters
Pâté en croûte ou une bouchée à la reine
Meat
Carré d'agneau, d'un filet mignon ou d'une poularde rôtie.
Fish and seafood
Lamproie à la bordelaise.
Vegetables
Plats à base de champignons, à commencer par les cèpes, et bien sûr les truffes.
Customer reviews
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4.5/
5
4.5
RomD
• 8 reviews • Registered since 2019 • Reviewed on the 2016 vintage of this wine on 08/01/2021
Very good! I recommend
Château Haut-Bailly
Château Haut-Bailly is a domain from the region Bordeaux in France, that produces 51 wines available to purchase, including the wine La Parde Haut-Bailly 2022.
Appellation
Pessac-Léognan
The appellation Pessac-Léognan is part of the region of Bordeaux from France which include Château Haut-Bailly and its 51 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Pessac-Léognan : most popular
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