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Château du Tertre Château du Tertre Red wine ● Margaux

2022 75cl

12 bottles remaining

  • 94
    RP
  • 96
    JS
  • 94
    JD
  • 94
    YB
  • Photo for illustration purposes only. Vintage sold: 2022
    Château du Tertre - Château du Tertre - 2022 - Rouge
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    Rue de Bordeaux (Livraison 15 Jours)

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    In a few words ...

    Margaux wines are among the most pleasant and aromatic. The whole world envies their sweet fruity, spicy and smoky aromas, the distinction of their tannins and the right balance between alcohol and acidity. Cabernet Sauvignon, the emblematic Médoc grape variety, covers 60% of the appellation, providing structure, bouquet and ageing potential. The wines have a dense, dark garnet color. After ageing, the tannic structure is fine, supple and elegant, with magnificent length on the palate.

    The 1990 vintage was marked by great sunshine, large volumes and therefore a great year. The red wines have a very fine tannic structure and a good sugar/acidity balance.

    Tasting notes

    Appearance

    The color is ruby red with purplish highlights, deep and brilliant.

    Aroma

    In the Margaux appellation, black fruits such as blackberry and blackcurrant, sometimes cooked, are combined with an empyreumatic quality that gives off hints of roasted coffee and licorice.

    Wine Empyreumatic | Fruity | Roasted

    Taste

    On the palate, the best Margaux wines are those that have perfectly integrated their tannins into their structure, giving them roundness. The nose's aromas of black fruit and tertiary flavors such as leather and vanilla are also present.

    Wine Charpenté | Fruité | Long | Rond | Tannique

    Product details

    Keeps

    -

    Peak

    -

    Service

    15°C

    Grape varieties Cabernet-franc, Cabernet-sauvignon, Merlot, Petit verdot

    Terroir -

    Culture type

    Reasoned agriculture

    Alcohol

    -

    Content

    75cl

    Decanting

    30 min.

    Food and wine pairings

    Starters

    Terrines de lièvre.

    Meat

    Agneau simplement rôtis, un carré de veau braisé, mais également une épaisse côte de boeuf à l'os accompagnée de cèpes poêlés

    Vegetables

    Ecrasé de pommes de terre à la truffe.

    Cheeses

    Fromages à pâte dure, tels que les tommes ou le gouda.

    Desserts

    Opéra.

    Guides reviews

    4.73/5

    (4 ratings by guides)

    94 / 100 Parker Wine Advocate

    96 / 100 James Suckling

    94 / 100 Jeb Dunnuck

    94 / 100 Yves Beck

    Customer reviews
    16

    4.56/5

    (16 customer review)

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    Review this item

    5/ 5
    5
    cost de cœur, a fresh and pleasant wine, round and soft on the palate, with a light body and not too much wood, with a medium level of complexity.
    4.5/ 5
    4.5
    A top-of-the-range wine, to be savoured and appreciated at the best of times!