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Photo for illustration purposes only. Vintage sold: 2002
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La Cave de L'illEstimated delivery between 26 and Nov 28,
In a few words ...
The Verdignan terroir is made up of the three grape varieties planted predominantly in this appellation: Cabernet-Sauvignon, Merlot with a small complement of Cabernet-Franc. The average age of the gravel vines is around 45 years.
Tasting notes
Appearance
Intense ruby to garnet color.
Aroma
Notes of black fruit with blackcurrant and blackberry, followed by empyreumatic scents that vary between vanilla and roasting.
Wine Empyreumatic | Fruity
Taste
Young reds are full-bodied, marked by a touch of oak and hints of sweet spices. After a few years' cellaring, the tannins mellow.
Wine Boisé | Fruité | Tannique
Product details
Keeps
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Peak
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Service
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Grape varieties Cabernet-franc, Cabernet-sauvignon, Merlot
Terroir Situé aux nord de bordeaux et au borde de l'estuaire de la gironde, le sol y est constitué principalement de graves, c'est à dire de graviers qui sont prisés en viticultures car reconnus pour donner des vins qualitatifs.
Culture type
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Alcohol
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Content
75cl
Decanting
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Food and wine pairings
Starters
Apéritifs, charcuteries, rillettes et pâtés.
Meat
Gigot d'agneau, viandes rouges, pintade rôtie
Fish and seafood
Poissons grillés ou marinés.
Vegetables
Légumes poêlés, pommes de terre confites au four.
Cheeses
Fromages de montagne à pâte dure un peu secs
Desserts
Salades ou tartes aux fruits.
Customer reviews
Have you tasted it?
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5/
5
5
JustineC
• 3 reviews • Registered since 2020 • Reviewed on the 2004 vintage of this wine on 28/03/2020
Fruity, sweet, it's excellent
4/
5
4
Excellent wine
3.5/
5
3.5
lack of roundness
Château Verdignan
Château Verdignan is a domain from the region Bordeaux in France, that produces 3 wines available to purchase, including the wine Château Verdignan 2002.
Appellation
Haut-Médoc
The appellation Haut-Médoc is part of the region of Bordeaux from France which include Château Verdignan and its 3 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Haut-Médoc : most popular
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