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Pinot Gris Clos Jebsal Vendanges Tardives Domaine Zind-Humbrecht White wine ● Alsace Pinot Gris
2017 75cl
-10%
Photo for illustration purposes only. Vintage sold: 2017
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In a few words ...
From the Brand to the Heimbourg, crossing the Clos Jebsal, you can see the radical changes in surface soils between these three terroirs, which are very close. In Alsace, the fault lines run north-south as well as east-west, unlike in Burgundy, for example, which means that Alsace's geology is much more fragmented. Clos Jebsal is surrounded by two fault lines, forming a small triangle of 1.3ha, and bounded at the base by the Alsace plain. Facing south, terraced on a steep slope, Jebsal is situated on a marl-limestone substrate (gypsum) from the Triassic period. The precociousness of the terroir contrasts with the cold, deep soil, resulting in significant noble rot development every year. We've been producing VT and/or SGN here since 1990! In 2010, we produced this late harvest as well as a very rich SGN.
Tasting notes
Appearance
intense gold color
Aroma
Discreet nose, marked by noble botrytis. There is a high percentage of botrytis in this wine, but the aromatic profile remains very pure (honey, acacia flower, citrus fruit...).
Wine Fruity | Smooth
Taste
Round on the palate, with discreet botrytis present only in a few roasted notes. Moderate acidity.
Wine Elégant
Product details
Keeps
-
Peak
-
Service
-
Grape varieties Pinot gris
Terroir Marnes grises et Gypse, exposé sud, terrasses et forte pente
Culture type
Biodynamic
Alcohol
12%
Content
75cl
Decanting
-
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Domaine Zind-Humbrecht
Domaine Zind-Humbrecht is a domain from the region Alsace in France, that produces 23 wines available to purchase, including the wine Pinot Gris Clos Jebsal Vendanges Tardives 2017.
Appellation
Alsace Pinot Gris
The appellation Alsace Pinot Gris is part of the region of Alsace from France which include Domaine Zind-Humbrecht and its 23 cuvées. Spread over ., this region is 1.15 million hectolitres per year (90% white wines, 10% red wines) (4% Alsace Grand Cru).
See appellation page
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