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Photo for illustration purposes only. Vintage sold: 2021
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Sell by the winemaker directly
Sarl Vignobles Alain JaumeEstimated delivery between Nov 29, and Dec 3,
In a few words ...
Hand-picked, bunch by bunch. Total de-stemming, vatting for 18 to 21 days with regular punching of the cap. Aged 16 months (50% in concrete vats, 50% in barrels).
Tasting notes
Appearance
Purple-red color.
Aroma
Intense aromas of ripe fruit (kirsch, blackberry), spices, roasted coffee and vanilla.
Wine Fruity | Roasted | Spicy
Taste
Great aromatic complexity; spices and ripe fruit appear on extremely concentrated, silky tannins. The finish takes on iodine, licorice and pepper notes.
Wine Aromatique | Fruité | Tannique
Product details
Keeps
-
Peak
-
Service
17°C
Grape varieties Grenache, Mourvedre, Syrah
Terroir Terrasses du quaternaire, à très forte proportion d'argiles rouges mêlés à des galets roulés.
Culture type
Organic - Ecocert
Alcohol
-
Content
75cl
Decanting
30 min.
Food and wine pairings
Meat
Pigeon rôti aux cèpes, bœuf roti, chapon, carré de veau
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Alain Jaume
Alain Jaume is a domain from the region Vallée du Rhône in France, that produces 21 wines available to purchase, including the wine Domaine Grand Veneur "Les Origines" 2021.
Appellation
Châteauneuf-du-Pape
The appellation Châteauneuf-du-Pape is part of the region of Vallée du Rhône from France which include Alain Jaume and its 21 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
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