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Trésors de BacchusEstimated delivery between 21 and Nov 23,
Margaux wines are among the most pleasant and aromatic. The whole world envies their sweet fruity, spicy and smoky aromas, the distinction of their tannins and the right balance between alcohol and acidity. Cabernet Sauvignon, the emblematic Médoc grape variety, covers 60% of the appellation, providing structure, bouquet and ageing potential. The wines have a dense, dark garnet color. After ageing, the tannic structure is fine, supple and elegant, with magnificent length on the palate.
The 1976 vintage produced wines that were often rich in alcohol and a little dry. The high temperatures and lack of water produced sugar, but blocked the ripening of the tannins.
Appearance
Generous color.
Aroma
In the Margaux appellation, black fruits such as blackberry and blackcurrant, sometimes cooked, are combined with an empyreumatic quality that gives off hints of roasted coffee and licorice.
Wine Empyreumatic | Fruity | Roasted
Taste
Racy red wines that delight palates with a perfectly balanced body.
Wine Charpenté | Fruité | Long | Rond | Tannique
Keeps
15 years
Peak
-
Service
15°C
Grape varieties Cabernet-sauvignon, Merlot, Petit verdot
Terroir Grave
Culture type
-
Alcohol
14%
Content
75cl
Decanting
30 min.
Starters
Apéritifs, charcuteries, rillettes et pâtés.
Meat
Agneau simplement rôtis, un carré de veau braisé, mais également une épaisse côte de boeuf à l'os accompagnée de cèpes poêlés
Fish and seafood
Poissons grillés ou marinés.
Vegetables
Légumes poêlés, pommes de terre confites au four.
Cheeses
Fromages à pâte dure, tels que les tommes ou le gouda
Desserts
Salades de fruits rouges.
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Château Tayac
Château Tayac is a domain from the region Bordeaux in France, that produces 9 wines available to purchase, including the wine Château Tayac 2018.