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Château Larcis-Ducasse Château Larcis-Ducasse Red wine ● Saint-Émilion Grand Cru

2022 75cl

In stock

  • 95
    RP
  • 96
    DEC
  • 99
    JS
  • 100
    JD
  • Photo for illustration purposes only. Vintage sold: 2022
    Château Larcis-Ducasse - Château Larcis-Ducasse - 2022 - Rouge
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    In a few words ...

    Only thirteen Saint Emilions can boast a 100/100 rating from Robert Parker. Larcis Ducasse is one of the privileged few, including such emblematic vintages as Châteaux Ausone and Cheval Blanc. The château benefits from an exceptional terroir, with parcels adjoining those of the prestigious château pavie 1er grand cru classé. For half a century, from 1893 to 1941, the raba family ran the estate until their last child died during the Second World War. Their niece, Hélène Gratiot, took over the running of the estate. The Gratiot family?s descendants continue to own the château today, entrusting its management to Nicolas Thienpont in 2002. As with the neighboring château de pavie-macquin, larcie ducasse called on the services of consulting winemaker stéphane derenoncourt to bring out the best in her terroir and produce a wine worthy of its rank as a 1er grand cru classé.Their partnership soon bore fruit, with the American critic Robert Parker awarding the château a 100/100 rating for the remarkable 2005 vintage: "With an incredible nose of liquorice, tapenade, black cherry and blackcurrant liqueur, as well as very soft tannins and astonishing richness and length, this 2005 is the fruit of a prodigious effort. Located on the slopes near Château Pavie, Domaine Larcis Ducasse is not to be missed!

    Tasting notes

    Appearance

    Ruby hue, with purplish highlights in youth.

    Aroma

    The red fruit notes are highly concentrated, behind which develop a wide range of aromas, including vanilla and leather from barrel ageing...

    Wine Fruity | Spicy

    Taste

    The appellation's three main grape varieties blend and complement each other to magnify the whole. Merlot brings fruitiness, while Cabernet Sauvignon gives tannins and Cabernet Franc spicy notes.

    Wine Corsé | Fruité | Rond

    Product details

    Keeps

    -

    Peak

    -

    Service

    -

    Grape varieties Cabernet-franc, Merlot

    Terroir -

    Culture type

    Reasoned agriculture

    Alcohol

    -

    Content

    75cl

    Decanting

    -

    Food and wine pairings

    Meat

    Entrecôte grillée à la bordelaise , viandes en sauce, comme un civet de lièvre ou un salmis de faisan, les petits gibiers à plumes, et les plats à base de champignons et de truffe.

    Vegetables

    Grosses frites taillées au couteau.

    Cheeses

    Plateau de fromages.

    Guides reviews

    4.88/5

    (6 ratings by guides)

    95 / 100 Parker Wine Advocate

    96 / 100 Decanter

    99 / 100 James Suckling

    100 / 100 Jeb Dunnuck

    97 / 100 Le figaro

    99 / 100 Yves Beck

    Customer reviews
    3

    4.33/5

    (3 customer review)

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    Review this item

    5/ 5
    5
    Simply magnificent! One of the best Saint-Émilion Grand Cru wines I've ever tasted. A real marvel to drink with a rib of beef, for example.