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La Cave de L'illEstimated delivery between 20 and Nov 22,
Assembly : 80% Semillon - 20% Sauvignon Blanc. vinification : hand-picked. Traditional, meticulous viticulture. Fermentation takes place in barrels to ensure perfect control of this most delicate and mysterious phase of wine-making. The wine is aged for 30 months in barrels. TASTING : a beautiful golden yellow color. A reserved nose, with hints of apricot, peach and coconut. A creamy nose. a round, full-bodied attack on the palate, with a lively, rich evolution. A very fine structure for this wine, with great staying power and good length. 2006 was not an easy vintage. But thanks to a rigorous selection process, both in the vineyard and in the cellar, this wine made the most of Yquem's terroirs.
"Ce millésime est digne de la lignée du roi des vins. Sa robe d'or brillant met en scène le bouquet qui passe de délicates notes de tilleul, de cannelle et de verveine à des parfums d'agrumes (zeste de citron) et de pâte de fruits, avant qu'au troisième acte n'apparaissent des nuances plus rôties. Dès l'attaque, le vin se montre séduisant avant de révéler toute son harmonie. "
Appearance
The robe can vary over the entire range of colors from pale gold to coppery gold through straw yellow.
Aroma
In the main aromatic field of soft and sweet Bordeaux we find the flower, the fresh fruits, the exotic fruits but also spicy notes and empireumatiques (wood, cinnamon, vanilla ...).
Wine Floral | Soft | Spicy
Taste
The sweet white young are delicious, they are slightly jammy but still retain acidity. With age they evolve on more concentrated aromas, such as the bitter orange confit and small notes of salted butter caramel.
Keeps
20 years
Peak
-
Service
8°C
Grape varieties Muscadelle, Sauvignon blanc, Semillon
Terroir The defining element of sweet wines is a mushroom, botrytis cinerea which settles on bunches of grapes and allows their development if specific. This mushroom develops particularly well in the appellation area.
Culture type
Reasoned agriculture
Alcohol
-
Content
37.5cl
Decanting
-
Starters
Oysters
Meat
Foie gras, guinea fowl, pheasant, exotic spicy dishes
Fish and seafood
Raw salmon
Cheeses
Blue cheese (Roquefort)
Desserts
Desserts made from white, yellow and exotic fruits
3 / 3 Le Guide Hachette
91 / 100 Parker Wine Advocate
18 / 20 La Revue du Vin de France avant 2020
18 / 20 Bettane et Desseauve avant 2020
20 / 20 Gault & Millau
18 / 20 Jancis Robinson
90 / 100 Jean-Marc Quarin
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Château d'Yquem
Château d'Yquem is a domain from the region Bordeaux in France, that produces 130 wines available to purchase, including the wine Château d'Yquem 1998.