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This wine is made from very old vines (40 - 60 years old) with a low yield of 35hl/ha. The grapes are destemmed. The vatting period lasts from 24 to 28 days, with punching down of the cap, to produce full-bodied, highly aromatic wines.
Appearance
A pretty burlat red dress with an inky sheen.
Aroma
A powerful nose of wild myrtle, garrigue, with notes of leather and wild juniper.
Wine Fruity | Spicy | Strong
Taste
Elegant, fine and unctuous on the palate, with notes of cherry, Agen prune and pear jam combined with sweet spices.
Wine Elégant | Fruité | Tannique
Keeps
6 years
Peak
-
Service
15°C
Grape varieties Grenache, Mourvedre, Syrah
Terroir Sols sableux, argileux, de garrigues avec des sols rouges et très caillouteux.
Culture type
Biodynamic
Alcohol
14%
Content
75cl
Decanting
-
Meat
Jarret de veau aux morilles, riz de veau aux asperges sauvages, filet de colvert à la mandarine, côte l’os en croute d’herbes
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Domaine des Coteaux des Travers
Domaine des Coteaux des Travers is a domain from the region Vallée du Rhône in France, that produces 0 wines available to purchase, including the wine Cairanne 2015.