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Photo for illustration purposes only. Vintage sold: 2022
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Optimus WineEstimated delivery between 6 and Jan 8,
In a few words ...
6ème sens is an invitation to discover the generosity of wines from the South of France. Its gourmet style, a blend of Mediterranean grape varieties, is an invitation to immediate pleasure. Follow your instincts! All grapes are hand-picked. Le 6ème sens is a rosé made from a saignée de cuve. The grapes are not left to macerate before bleeding, to avoid extracting too much color. Fermentation begins after settling and resting the must for around 48 hours. All operations are carried out under carbon dioxide protection, until fermentation begins at low temperature (15° to 18° C). The wine is then left on its fine lees until malolactic fermentation begins. A short ageing period in vats precedes bottling.
Tasting notes
Appearance
The color is a bright ruby red.
Aroma
The nose reveals delicious aromas of red berries.
Wine Fruity
Taste
Le 6ème Sens Rouge develops an aromatic palette of blackcurrant, fresh red fruit and vanilla on the palate. Fine, silky tannins contribute to the wine's fine balance.
Wine Chaleureux | Fruité | Souple
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Cabernet-sauvignon, Grenache, Merlot, Syrah
Terroir -
Culture type
-
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Starters
Salades composées
Meat
Grillades aux herbes
Vegetables
Cuisine méditerranéenne d’été (aubergines et poivrons grillés)
Customer reviews
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5/
5
5
PénicheG
• 3 reviews • Registered since 2019 • Reviewed on the 2017 vintage of this wine on 16/08/2019
With seafood as a side dish
Maison Gérard Bertrand - Tendances
Maison Gérard Bertrand - Tendances is a domain from the region Languedoc-Roussillon in France, that produces 3 wines available to purchase, including the wine 6ÈME SENS 2022.
Appellation
Vin de Pays d'Oc
The appellation Vin de Pays d'Oc is part of the region of Languedoc-Roussillon from France which include Maison Gérard Bertrand - Tendances and its 3 cuvées. Spread over 42,800 ha, this region is 2.4 million hectolitres per year.
See appellation page
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